Here’s a thing that taught me something!
This recipe – set aside the laddish racing – is a really nice little dessert to make. I’ve done some experimenting with it and some findings so far.
- The bran cereal can be replaced with muesli or oats. Dicing it up makes it more of a texture than ‘cake with stuff in it.’
- You can put a lot of things in the bottom of the mug! I’ve done it with diced bits of apple, you can use apple saue, but also jersey caramels, or a dash of strawberry jam
- You can stick things in the mix! I put in some chocolate chips and they came out of it nice, if they were small enough
- This thing creates its own sauce with the brown sugar and milk, so you’re best off mixing it with flavours that go well with that, like apple and caramel or vanilla ice cream